Food Freezing and Thawing Calculations
Pham, Quang Tuan
- Collection No.
- 0
- Editorial:
- SPRINGER
- Year of edition:
- 2014
- ISBN:
- 978-1-4939-0556-0
- EAN
- 9781493905560
- pages:
- 125
- Collection:
- SpringerBriefs in Food, Health, and Nutrition
- High:
- 235 High
- Width:
- 155Width
- Idiom:
- INGLES
-5%
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After:49,39 €
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Food Freezing and Thawing Calculations is from the author Pham, Quang Tuan
Food Freezing and Thawing Calculations from the author Pham, Quang Tuan edited by SPRINGER in the year 2014.
Food Freezing and Thawing Calculations has an ISBN code 978-1-4939-0556-0 and consists of 125 pages. In this case it is format paper, but we don't have Food Freezing and Thawing Calculations in format ebook.
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