Essentials of Food Sanitation
Essentials of Food Sanitation MARRIOTT, NORMAN G.
Collection No.
0
Editorial:
SPRINGER
Year of edition:
1997
ISBN:
978-0-412-08011-1
EAN
9780412080111
Collection:
Food Science Text Series
High:
254 High
Width:
178Width
Idiom:
INGLES

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Essentials of Food Sanitation is from the author MARRIOTT, NORMAN G.

Essentials of Food Sanitation from the author MARRIOTT, NORMAN G. edited by SPRINGER in the year 1997.

Essentials of Food Sanitation has an ISBN code 978-0-412-08011-1. In this case it is format paper, but we don't have Essentials of Food Sanitation in format ebook.

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