Roots
Roots Roca Fontané, Joan
Editorial:
LIBROOKS
Ano de edição:
2016
Matéria:
GASTRONOMIA
ISBN:
978-84-945095-4-4
EAN
9788494509544
Páginas:
184
Obrigatório
RUSTICA
Coleção:
Cooking Librooks
Alto:
220 Alto
Largura:
220Largura
Tradutor:
Acevedo Alemán, Adriana
Idioma:
INGLES

In this book the prestigious chef Joan Roca, at the head of the celebrated restaurant El Celler de Can Roca, introduces a top selection of traditional Catalan recipes from among those his mother, Montserrat, has always prepared at the Can Roca restaurant in Girona, where he began his professional training. The foundations of the cuisine that now bears the name of this master chef are encompassed in  these pages: from the fried calamari to the delicious crema catalana,  as well as the festival cannelloni and the fish suquet. The recipes are explained in a straightforward fashion for the inexperienced cook and complemented by interesting observations about the different products, preparations, versions and presentations of each dish. Over one hundred twenty recipes that comprise a small tribute to traditional Catalan cuisine, the ROOTS for that of El Celler de Can Roca.

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Roots. Essential catalan cuisine according to El Celler de Can Roca é do autor Roca Fontané, Joan e tentar

In this book the prestigious chef Joan Roca, at the head of the celebrated restaurant El Celler de Can Roca, introduces a top selection of traditional Catalan recipes from among those his mother, Montserrat, has always prepared at the Can Roca restaurant in Girona, where he began his professional training. The foundations of the cuisine that now bears the name of this master chef are encompassed in  these pages: from the fried calamari to the delicious crema catalana,  as well as the festival cannelloni and the fish suquet. The recipes are explained in a straightforward fashion for the inexperienced cook and complemented by interesting observations about the different products, preparations, versions and presentations of each dish. Over one hundred twenty recipes that comprise a small tribute to traditional Catalan cuisine, the ROOTS for that of El Celler de Can Roca.

Roots é um livro do gênero ESPORTES, LAZER E TEMPO LIVRE de GASTRONOMIA do autor Roca Fontané, Joan editado por LIBROOKS no ano 2016.

Roots tem um código ISBN 978-84-945095-4-4 e consiste em 184 Páginas. Neste caso, é o formato papel, mas não temos Roots em formato ebook.

Também temos outros títulos do autor Roca Fontané, Joan que podemos encontrar em nossa livraria online, além de Roots. Essential catalan cuisine according to El Celler de Can Roca

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