- Editorial:
- SERVET
- Año de edición:
- 2019
- Materia:
- ANIMALES Y MASCOTAS
- ISBN:
- 978-84-17640-08-8
- EAN
- 9788417640088
- Páginas:
- 104
- Encuadernación
- GRAPADO
- Colección:
- Animales
- Alto:
- 200 Alto
- Ancho:
- 110Ancho
- Traductor:
- Chef du Monde
- Idioma:
- INGLES
This book serves as a useful tool for learning about the most common diseases of tilapia (both red and Nile) raised in intensive and semi-intensive systems. It covers both macroscopic and microscopic lesions as well as elements of production and parameters of water quality which are critical to determining the health and disease of these fish.
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Health Management in Tilapia Production es del autor Iregui Castro, Carlos Arturo y trata de
This book serves as a useful tool for learning about the most common diseases of tilapia (both red and Nile) raised in intensive and semi-intensive systems. It covers both macroscopic and microscopic lesions as well as elements of production and parameters of water quality which are critical to determining the health and disease of these fish.
Health Management in Tilapia Production es un libro del género CIENCIAS, TECNOLOGIA Y MEDICINA de ANIMALES Y MASCOTAS del autor Iregui Castro, Carlos Arturo editado por SERVET en el año 2019.
Health Management in Tilapia Production tiene un código de ISBN 978-84-17640-08-8 y consta de 104 Páginas. En este caso se trata de formato papel, pero no disponemos de Health Management in Tilapia Production en formato ebook.
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