CONSERVACIÓN Y BIODETERIORO DE LOS ALIMENTOS
CONSERVACIÓN Y BIODETERIORO DE LOS ALIMENTOS Tucker, Gary S.
Editorial:
ACRIBIA
Year of edition:
2019
Matter:
NATURE
ISBN:
978-84-200-1194-3
EAN
9788420011943
pages:
300
Binding
RUSTICA
High:
240 High
Width:
170Width
Idiom:
CASTELLANO

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CONSERVACIÓN Y BIODETERIORO DE LOS ALIMENTOS is from the author Tucker, Gary S.

CONSERVACIÓN Y BIODETERIORO DE LOS ALIMENTOS it is a book of the genre SCIENCES, TECHNOLOGY AND MEDICINE de NATURE from the author Tucker, Gary S. edited by ACRIBIA in the year 2019.

CONSERVACIÓN Y BIODETERIORO DE LOS ALIMENTOS has an ISBN code 978-84-200-1194-3 and consists of 300 pages. In this case it is format paper, but we don't have CONSERVACIÓN Y BIODETERIORO DE LOS ALIMENTOS in format ebook.

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