My portuguese kitchen
My portuguese kitchen Avillez, Jose
Nº Col·lecció
17
Editorial:
PLANETA
Any d'edició:
2025
Matèria:
GASTRONOMIA
ISBN:
978-84-08-30543-9
EAN
9788408305439
Pàgines:
272
Enquadernació
GRAPADO
Col·lecció:
GRANDES CHEFS
Alt:
250 Alt
Ample:
200Ample
Idioma:
INGLES
També en format ebook

The traditional Portuguese cookbook of José Avillez, who is widely known as the best chef in Portugal.Immerse yourself in a culinary journey through Portugal, a country with a rich and diverse history that has left a unique mark on the world gastronomy. From the influence of the Celtic peoples to the maritime expansion of the 15th century, Portuguese cuisine has been enriched with flavors, ingredients and traditions from all over the world. Discover the variety of landscapes that have shaped regional dishes, from the long coast to the mountains in the north, and explore the fusion of cultures that has given rise to this cuisine, as different as it is exciting. This book invites you to taste the authentic flavors of Portugal, revealing the gastronomic legacy of each region through traditional recipes and historical stories that will transport you to the table of  this fascinating country. For José Avillez, author of this book and one of the most important and renowned Portuguese chefs, this work is a tribute to the rich culinary tradition of his homeland and the creativity that has led to Portuguese gastronomy being recognized internationally. From broths, sauces, appetizers and starters to rice dishes, the emblematic cod and  other fresh fish, this book will guide you through the culinary delights that make up the essence of Portuguese cuisine at the hands of the best Portuguese chef in the world.

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My portuguese kitchen es del autor Avillez, Jose y trata de

The traditional Portuguese cookbook of José Avillez, who is widely known as the best chef in Portugal.Immerse yourself in a culinary journey through Portugal, a country with a rich and diverse history that has left a unique mark on the world gastronomy. From the influence of the Celtic peoples to the maritime expansion of the 15th century, Portuguese cuisine has been enriched with flavors, ingredients and traditions from all over the world. Discover the variety of landscapes that have shaped regional dishes, from the long coast to the mountains in the north, and explore the fusion of cultures that has given rise to this cuisine, as different as it is exciting. This book invites you to taste the authentic flavors of Portugal, revealing the gastronomic legacy of each region through traditional recipes and historical stories that will transport you to the table of  this fascinating country. For José Avillez, author of this book and one of the most important and renowned Portuguese chefs, this work is a tribute to the rich culinary tradition of his homeland and the creativity that has led to Portuguese gastronomy being recognized internationally. From broths, sauces, appetizers and starters to rice dishes, the emblematic cod and  other fresh fish, this book will guide you through the culinary delights that make up the essence of Portuguese cuisine at the hands of the best Portuguese chef in the world.

My portuguese kitchen es un libro del género ESPORTS, LLEURE I TEMPS LLIURE de GASTRONOMIA del autor Avillez, Jose editado por PLANETA en el año 2025.

My portuguese kitchen tiene un código de ISBN 978-84-08-30543-9 y consta de 272 Pàgines. En este caso se trata de formato paper pero tambien disponemos MY PORTUGUESE KITCHEN en formato ebook.

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