Tecnología del jamón ibérico
VV.AA.
- Editorial:
- MUNDIPRENSA
- Year of edition:
- 2001
- Matter:
- GASTRONOMY
- ISBN:
- 978-84-7114-944-2
- EAN
- 9788471149442
- pages:
- 512
- Binding
- GRAPADO
- High:
- 300 High
- Width:
- 200Width
- Idiom:
- CASTELLANO
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Before:57,00 €
After:54,15 €
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Tecnología del jamón ibérico is from the author AA.VV
Tecnología del jamón ibérico it is a book of the genre SPORTS, LEISURE AND FREE TIME de GASTRONOMY from the author AA.VV edited by MUNDIPRENSA in the year 2001.
Tecnología del jamón ibérico has an ISBN code 978-84-7114-944-2 and consists of 512 pages. In this case it is format paper, but we don't have Tecnología del jamón ibérico in format ebook.
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