MANUAL DE DATOS PARA INGENIERÍA DE LOS ALIMENTOS
Hayes, G. D.
- Editorial:
- ACRIBIA
- Year of edition:
- 1992
- Matter:
- MEDICINE AND HEALTH
- ISBN:
- 978-84-200-0727-4
- EAN
- 9788420007274
- pages:
- 192
- Binding
- RUSTICA
- Collection:
- CIENCIA Y TECNOLOGIA DE LOS ALIMENTOS
- High:
- 240 High
- Width:
- 170Width
- Translator:
- Burgos González, Justino
- Idiom:
- CASTELLANO
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After:17,10 €
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MANUAL DE DATOS PARA INGENIERÍA DE LOS ALIMENTOS is from the author Hayes, G. D.
MANUAL DE DATOS PARA INGENIERÍA DE LOS ALIMENTOS it is a book of the genre SCIENCES, TECHNOLOGY AND MEDICINE de MEDICINE AND HEALTH from the author Hayes, G. D. edited by ACRIBIA in the year 1992.
MANUAL DE DATOS PARA INGENIERÍA DE LOS ALIMENTOS has an ISBN code 978-84-200-0727-4 and consists of 192 pages. In this case it is format paper, but we don't have MANUAL DE DATOS PARA INGENIERÍA DE LOS ALIMENTOS in format ebook.
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11,00 € 10,45 €
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21,00 € 19,95 €
