Food Biotechnology in Ethical Perspective
Food Biotechnology in Ethical Perspective THOMPSON, PAUL B.
Collection No.
0
Editorial:
SPRINGER
Year of edition:
1997
ISBN:
978-0-412-78380-7
EAN
9780412783807
High:
235 High
Width:
155Width
Idiom:
INGLES

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Food Biotechnology in Ethical Perspective is from the author THOMPSON, PAUL B.

Food Biotechnology in Ethical Perspective from the author THOMPSON, PAUL B. edited by SPRINGER in the year 1997.

Food Biotechnology in Ethical Perspective has an ISBN code 978-0-412-78380-7. In this case it is format paper, but we don't have Food Biotechnology in Ethical Perspective in format ebook.

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