Cocina catalana
Cocina catalana Ana María Calera
Editorial:
EVEREST
Year of edition:
2011
Matter:
GASTRONOMY
ISBN:
978-84-441-2128-4
EAN
9788444121284
pages:
252
Binding
GRAPADO
Collection:
COCINA REGIONAL.CARTON
High:
300 High
Width:
200Width
Idiom:
CASTELLANO

-5%

10,95 €

10,40 €

VAT included

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Cocina catalana is from the author Ana María Calera

Cocina catalana it is a book of the genre SPORTS, LEISURE AND FREE TIME de GASTRONOMY from the author Ana María Calera edited by EVEREST in the year 2011.

Cocina catalana has an ISBN code 978-84-441-2128-4 and consists of 252 pages. In this case it is format paper, but we don't have Cocina catalana in format ebook.

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